Absolute
Strawberry Brownie
Strawberry Brownie
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A cup that feels like an indulgent dessert in itself—decadent, rich, and unmistakably inspired by its name, Strawberry Brownie.
Sweet, sun-ripened strawberry notes unfold first, bright and fragrant, then slowly melt into layers of deep chocolate and warm fudgy brownie aromas. Beneath this harmony lies a subtle trace of toasted hazelnut, adding depth and elegance, followed by a gentle, velvety creaminess that rounds every sip.
The cup is both lively and smooth: a fusion of bright berry acidity and rounded, dessert-like sweetness, wrapped in a plush, silky body. Each layer reveals more nuance, showcasing the expressive flavor development born from the thermal shock fermentation, where vibrant fruit character and rich cacao tones intertwine with striking clarity.
A comforting yet sophisticated profile—playful like a dessert, polished like a fine specialty coffee.
Tasting Note
Tasting Note
Chocolate / / Strawberry
Characteristic
Characteristic
/ / CO-Fermentation Washed
v60 Brewing Extraction Recipe
v60 Brewing Extraction Recipe
- Coffee Beans I 20g
- Grind Size I EK43 #10-11,
- grind size range 800-1000μm
- Brewing Equipment I Hario V60
- Brewing Temperature I 92- 94℃
- Total Brew Volume I 300g (1: 15)
- Total Water Input I bloom + three pours / 40 > 160 > 240 > 300
- Extraction Time I 2:30 - 3:00
Please refer to the recipe on the back.
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