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Honey Latte
Honey Latte
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Colombian Ombligon Honey Latte is a coffee with a honey-like smooth and natural sweetness, grown from the Ombligon variety in Colombia. With its unique depth and character reminiscent of a spicy chai latte, this coffee is perfect for enjoying as a honey latte, bringing out its rich and comforting flavors.
This coffee features intense tropical fruit notes such as durian, papaya, and guava, combined with aromatic elements of chai tea, elderflower, star anise, and lavender. The natural processing method enhances its fermented fruit and spice-like complexity, while the honey-like sweetness rounds out the cup with a smooth and lingering finish.
When enjoyed with milk, this coffee’s best qualities shine even brighter. Its spicy aroma, floral notes, and delicate yet pronounced sweetness create a harmonious balance with creamy milk, resulting in an indulgent and satisfying drink.
With the bold personality of a spicy chai latte and the comforting sweetness of a honey latte, this coffee is perfect for those moments when you crave something both unique and heartwarming.
Tasting Note
Tasting Note
Honey / Chai Latte / Star Anise
Characteristic
Characteristic
Ombligon / 1,620m / Natural
v60 Brewing Extraction Recipe
v60 Brewing Extraction Recipe
- Coffee Beans I 20g
- Grind Size I EK43 #10-11, grind size range 800-1000μm
- Brewing Equipment I Hario V60
- Brewing Temperature I 92- 94℃
- Total Brew Volume I 300g (1: 15)
- Total Water Input I bloom + three pours / 40 > 160 > 240 > 300
- Extraction Time I 2:30 - 3:00
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